Try the best fitness classes and premium gyms with one pass to India’s Largest Fitness Network at no extra cost. Simply choose and reserve your preferred slot to workout hassle-free.
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FITPASS is One membership to India’s Largest Fitness Network
Across 5,500+ gyms and fitness studios pan-India
Access gyms and fitness studios anywhere, anytime - near your home, office or friend’s place
Yoga, Zumba, Pilates, CrossFit, Kickboxing, Gym workout and many more
The Same Old Amazing One Pass to 5,500+ Fitness Centers Across 39+ cities of India!
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Located in the South City 2 area of Gurgaon, The Bodyline Gym aims to provide you with a fitness gym experience that will inspire you to learn more about your body and yet have fun. What will you achieve Offering the best facilities and innovative services and guidance under certified trainers, this gym will surely help you actualize your fitness goals. It has many other branches in Gurgaon.
What will you achieve- The Bodyline Gym South City 2
Whether you opt for cardio or strength training, a regular routine will help you achieve your fitness goals.
Studio Safety Cleaning
- Create a cleaning schedule. You can’t just assume employees will clean regularly; you must be specific. Create a schedule for regular cleaning of fitness equipment, the gym floor, locker rooms and bathrooms, and all other surfaces. Assign staff to each task and time slot and keep the schedule somewhere everyone can easily access it.
- Train employees. Before expecting workers to clean and disinfect regularly, you must show them how to do it. Hold a mandatory staff training session to ensure everyone knows the best procedures for safely and effectively cleaning the gym and everything in it.
- Organize inventory and ordering. Keep track of each type of cleaner and cleaning equipment with regular and updated orders to make sure you never run out.
- Keep a cleaning log. Each part of the gym that gets cleaned regularly should have a visible log for recording cleanings. Use wipe boards with dates, times, and tasks. Ask employees to initial the appropriate part of the log each time they finish an assigned cleaning task.
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