Try the best fitness classes and premium gyms with one pass to India’s Largest Fitness Network at no extra cost. Simply choose and reserve your preferred slot to workout hassle-free.
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What is fitpass
How does it works
FITPASS is One membership to India’s Largest Fitness Network
Across 5,500+ gyms and fitness studios pan-India
Access gyms and fitness studios anywhere, anytime - near your home, office or friend’s place
Yoga, Zumba, Pilates, CrossFit, Kickboxing, Gym workout and many more
The Same Old Amazing One Pass to 5,500+ Fitness Centers Across 39+ cities of India!
GST & Applicable Charges
One of the best gyms in Vijay Nagar, they have facilities like Weight Training, Professional coaching, Cardio, Diet Consultacy, Aerobics, Weight Loss, Personal Training, Weight Gain and Yoga. Body Freak Gym is a great place to workout. Equipped with studio features, state-of-the-art technology and well-qualified trainers this place should be your go to.
What will you achieve- Body Freak Gym Alipur Road
Whether you opt for cardio or strength training, a regular routine will help you achieve your fitness goals.
Studio Safety Cleaning
- Create a cleaning schedule. You can’t just assume employees will clean regularly; you must be specific. Create a schedule for regular cleaning of fitness equipment, the gym floor, locker rooms and bathrooms, and all other surfaces. Assign staff to each task and time slot and keep the schedule somewhere everyone can easily access it.
- Train employees. Before expecting workers to clean and disinfect regularly, you must show them how to do it. Hold a mandatory staff training session to ensure everyone knows the best procedures for safely and effectively cleaning the gym and everything in it.
- Organize inventory and ordering. Keep track of each type of cleaner and cleaning equipment with regular and updated orders to make sure you never run out.
- Keep a cleaning log. Each part of the gym that gets cleaned regularly should have a visible log for recording cleanings. Use wipe boards with dates, times, and tasks. Ask employees to initial the appropriate part of the log each time they finish an assigned cleaning task.
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